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Avocado-pineapple smoothie

This recipe gets sweet, anise-like flavor thanks to fennel.

“When frozen and added to smoothies, avocado yields a creamy, thick texture not unlike banana, but without the sugar,” says New York City-based recipe developer Julia Gartland. The fresh ginger also helps boost digestion.

This recipe is part of our meal prep series. Click here for the full plan.

Recipe development, food styling & photography by Julia Gartland

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